Well, hi there.
I can’t believe it’s been a month since my last post. And while that recipe was for a summer crisp, today – with a chilly, constant rain pounding against our windows – my thoughts are veering to the autumnal.
These Sweet Potato Cakes are the kind of recipe that make you glad for the cooler weather. They’re hearty and full of flavour, and pack up beautifully to take to lunch the next day. A little of the accompanying sauce goes a long way, and I thought these savoury cakes were great even on their own.